Effects of dietary fish oil on renal insufficiency in rats with subtotal nephrectomy (Q68782189)

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27 September 2019

title

Effects of dietary fish oil on renal insufficiency in rats with subtotal nephrectomy (English)

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L A Scharschmidt

1

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N B Gibbons

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L McGarry

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P Berger

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M Axelrod

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R Janis

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Y H Ko

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language of work or name

English

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publication date

1 November 1987

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volume

32

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issue

5

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page(s)

700-709

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https://scigraph.springernature.com/pub.10.1038/ki.1987.263

27 September 2019

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cites work

Prostaglandins and other arachidonic acid metabolites in the kidney

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Eicosanoids in experimental and human renal disease

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Glomerular prostaglandins, angiotensin II, and nonsteroidal anti-inflammatory drugs

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Triene prostaglandins: prostacyclin and thromboxane biosynthesis and unique biological properties

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7 January 2021

Prostaglandin I3 is formed in vivo in man after dietary eicosapentaenoic acid

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Thromboxane A2 mediates augmented polymorphonuclear leukocyte adhesiveness.

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Leukotriene B5 is formed in human neutrophils after dietary supplementation with icosapentaenoic acid

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

The composition of food consumed by Greenland Eskimos.

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Haemostatic function and platelet polyunsaturated fatty acids in Eskimos

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Fish, fatty acids, and human health

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Dietary enrichment with the polyunsaturated fatty acid eicosapentaenoic acid prevents proteinuria and prolongs survival in NZB x NZW F1 mice

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Eicosapentaenoic acid and IgA nephropathy

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Report of the American Institute of Nurtition ad hoc Committee on Standards for Nutritional Studies

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Measurement of renal function in the rat with single injection clearances

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Prostaglandin synthesis by rat glomerular mesangial cells in culture. Effects of angiotensin II and arginine vasopressin

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Reduction of plasma lipids, lipoproteins, and apoproteins by dietary fish oils in patients with hypertriglyceridemia

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Inhibition of thromboxane synthesis ameliorates the progressive kidney disease of rats with subtotal renal ablation

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Prostaglandin and thromboxane formation in glomeruli from rats with reduced renal mass

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Pathogenesis of the glomerulopathy associated with renal infarction in rats

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

A micropuncture study of potassium excretion by the remnant kidney

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

A micropuncture study of renal phosphate transport in rats with chronic renal failure and secondary hyperparathyroidism

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Reduction in thromboxane formation by n-3 fatty acids enriched lung microsomes from rat and guinea pig following the ingestion of dietary menhaden oil

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Platelet function, thromboxane formation and blood pressure control during supplementation of the Western diet with cod liver oil

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Eicosapentaenoic acid: Its effects on arachidonic acid metabolism by cells in culture

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Dietary menhaden oil lowers plasma prostaglandins and calcium in mice bearing the prostaglandin-producing HSDM1 fibrosarcoma

1 reference

https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Glomerular prostaglandin and thromboxane synthesis in rat nephrotoxic serum nephritis. Effects on renal hemodynamics

1 reference

https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Increased glomerular thromboxane synthesis as a possible cause of proteinuria in experimental nephrosis

1 reference

https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Prevention of glomerulonephritis and prolonged survival in New Zealand Black/New Zealand White F1 hybrid mice fed an essential fatty acid-deficient diet

1 reference

https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Is there a role for polyunsaturated fatty acids in the prevention of renal disease and renal failure?

1 reference

https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Response of endocytosis to altered fatty acyl composition of macrophage phospholipids

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https://api.crossref.org/works/10.1038%2FKI.1987.263

7 January 2021

Identifiers

DOI

10.1038/KI.1987.263

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:3480973%20AND%20SRC:MED&resulttype=core&format=json

27 September 2019

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