Alcohol consumption and hepatic fibrosis affect the fatty acid composition of red blood cells and their susceptibility to lipid peroxidation (Q69196843)
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scientific article published on 01 January 1987
Language | Label | Description | Also known as |
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English | Alcohol consumption and hepatic fibrosis affect the fatty acid composition of red blood cells and their susceptibility to lipid peroxidation |
scientific article published on 01 January 1987 |
Statements
Alcohol consumption and hepatic fibrosis affect the fatty acid composition of red blood cells and their susceptibility to lipid peroxidation (English)
M R Clemens
H Einsele
1 January 1987
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