The bacteriological condition of eviscerated chickens processed under controlled conditions in a spin‐chilling system and sampled by two different methods (Q69287308)

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scientific article published on 01 July 1973
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The bacteriological condition of eviscerated chickens processed under controlled conditions in a spin‐chilling system and sampled by two different methods
scientific article published on 01 July 1973

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    The bacteriological condition of eviscerated chickens processed under controlled conditions in a spin-chilling system and sampled by two different methods (English)
    The bacteriological condition of eviscerated chickens processed under controlled conditions in a spin‐chilling system and sampled by two different methods (English)

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