Identification of antimicrobial and antioxidant constituents from licorice of Russian and Xinjiang origin (Q69416118)

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scientific article published on 01 September 1989
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Identification of antimicrobial and antioxidant constituents from licorice of Russian and Xinjiang origin
scientific article published on 01 September 1989

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    Identification of antimicrobial and antioxidant constituents from licorice of Russian and Xinjiang origin (English)
    1989
    1 reference
    16 September 2022

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