Studies on residual antibacterials in foods. IV. Simultaneous determination of penicillin G, penicillin V and ampicillin in milk by high-performance liquid chromatography (Q69975239)
Jump to navigation
Jump to search
scientific article published on 01 December 1985
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Studies on residual antibacterials in foods. IV. Simultaneous determination of penicillin G, penicillin V and ampicillin in milk by high-performance liquid chromatography |
scientific article published on 01 December 1985 |
Statements
Studies on residual antibacterials in foods. IV. Simultaneous determination of penicillin G, penicillin V and ampicillin in milk by high-performance liquid chromatography (English)
H Terada
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference