Antioxidant properties of the proteins caeruloplasmin, albumin and transferrin. A study of their activity in serum and synovial fluid from patients with rheumatoid arthritis (Q69993950)
Jump to navigation
Jump to search
scientific article published on 01 January 1986
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Antioxidant properties of the proteins caeruloplasmin, albumin and transferrin. A study of their activity in serum and synovial fluid from patients with rheumatoid arthritis |
scientific article published on 01 January 1986 |
Statements
Antioxidant properties of the proteins caeruloplasmin, albumin and transferrin. A study of their activity in serum and synovial fluid from patients with rheumatoid arthritis (English)