Blood pressure- and lipid-lowering effect of mackerel and herring diet in patients with mild essential hypertension (Q70117544)
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scientific article published on 01 August 1985
Language | Label | Description | Also known as |
---|---|---|---|
English | Blood pressure- and lipid-lowering effect of mackerel and herring diet in patients with mild essential hypertension |
scientific article published on 01 August 1985 |
Statements
Blood pressure- and lipid-lowering effect of mackerel and herring diet in patients with mild essential hypertension (English)
P Singer
M Wirth
S Voigt
E Richter-Heinrich
W Gödicke
I Berger
E Naumann
J Listing
W Hartrodt
1 August 1985