The influence of ready-to-eat cereal consumption at breakfast on nutrient intakes of individuals 62 years and older (Q70202216)

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scientific article published on 01 January 1984
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The influence of ready-to-eat cereal consumption at breakfast on nutrient intakes of individuals 62 years and older
scientific article published on 01 January 1984

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    The influence of ready-to-eat cereal consumption at breakfast on nutrient intakes of individuals 62 years and older (English)

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