Effect of flavor enhancement of foods for the elderly on nutritional status: food intake, biochemical indices, and anthropometric measures (Q70593734)
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scientific article published on 01 February 1993
Language | Label | Description | Also known as |
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English | Effect of flavor enhancement of foods for the elderly on nutritional status: food intake, biochemical indices, and anthropometric measures |
scientific article published on 01 February 1993 |
Statements
Effect of flavor enhancement of foods for the elderly on nutritional status: food intake, biochemical indices, and anthropometric measures (English)
S S Schiffman
1 February 1993