Interacting effects of pH and temperature on the Km values for fish tissue lactate dehydrogenases (Q70634567)

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scientific article published on August 15, 1971
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Interacting effects of pH and temperature on the Km values for fish tissue lactate dehydrogenases
scientific article published on August 15, 1971

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    Interacting effects of pH and temperature on the Km values for fish tissue lactate dehydrogenases (English)
    Interacting effects of pH and temperature on the K m values for fish tissue lactate dehydrogenases (English)

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