Beta-casomorphins: analysis in cheese and susceptibility to proteolytic enzymes from Lactococcus lactis ssp. cremoris (Q71174974)
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scientific article published on 01 January 1996
Language | Label | Description | Also known as |
---|---|---|---|
English | Beta-casomorphins: analysis in cheese and susceptibility to proteolytic enzymes from Lactococcus lactis ssp. cremoris |
scientific article published on 01 January 1996 |
Statements
Beta-casomorphins: analysis in cheese and susceptibility to proteolytic enzymes from Lactococcus lactis ssp. cremoris (English)
Lactococcus lactis
1 reference
Muehlenkamp MR