Survival and biochemical characteristics of stored red cells preserved with citrate-phosphate-dextrose-adenine-one and two and prepared from whole blood maintained at 20 to 24 degrees C for eight hours following phlebotomy (Q71312198)
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scientific article published on 01 March 1984
Language | Label | Description | Also known as |
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English | Survival and biochemical characteristics of stored red cells preserved with citrate-phosphate-dextrose-adenine-one and two and prepared from whole blood maintained at 20 to 24 degrees C for eight hours following phlebotomy |
scientific article published on 01 March 1984 |
Statements
Survival and biochemical characteristics of stored red cells preserved with citrate-phosphate-dextrose-adenine-one and two and prepared from whole blood maintained at 20 to 24 degrees C for eight hours following phlebotomy (English)
G Moroff
E E Morse
A J Katz
R A Kahn
D Dende
L Swatman