The role of condensed tannins in the nutritional value of Lotus pedunculatus for sheep. 2. Quantitative digestion of carbohydrates and proteins (Q71348379)
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scientific article published on 01 May 1984
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The role of condensed tannins in the nutritional value of Lotus pedunculatus for sheep. 2. Quantitative digestion of carbohydrates and proteins |
scientific article published on 01 May 1984 |
Statements
The role of condensed tannins in the nutritional value of Lotus pedunculatus for sheep. 2. Quantitative digestion of carbohydrates and proteins (English)
Lotus pedunculatus
1 reference
T N Barry