Measurement of rapidly available glucose (RAG) in plant foods: a potential in vitro predictor of the glycaemic response (Q71480336)
Jump to navigation
Jump to search
scientific article published on 01 March 1996
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Measurement of rapidly available glucose (RAG) in plant foods: a potential in vitro predictor of the glycaemic response |
scientific article published on 01 March 1996 |
Statements
Measurement of rapidly available glucose (RAG) in plant foods: a potential in vitro predictor of the glycaemic response (English)
H N Englyst
J Veenstra
1 March 1996