Hypothesis: UK consumption of dietary lipid hydroperoxides--a possible contributory factor to atherosclerosis (Q71535488)
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scientific article published on 01 January 1996
Language | Label | Description | Also known as |
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English | Hypothesis: UK consumption of dietary lipid hydroperoxides--a possible contributory factor to atherosclerosis |
scientific article published on 01 January 1996 |
Statements
Hypothesis: UK consumption of dietary lipid hydroperoxides--a possible contributory factor to atherosclerosis (English)
S P Wolff