The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils (Q71670587)
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scientific article published on 01 February 1983
Language | Label | Description | Also known as |
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English | The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils |
scientific article published on 01 February 1983 |
Statements
The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils (English)
W S Harris
W E Connor
1 February 1983