Influence of the Concentration of Glucose and Galactose on the Physiology of Saccharomyces cerevisiae in Continuous Culture (Q71692368)

From Wikidata
Jump to navigation Jump to search
scientific article published on 01 December 1970
edit
Language Label Description Also known as
English
Influence of the Concentration of Glucose and Galactose on the Physiology of Saccharomyces cerevisiae in Continuous Culture
scientific article published on 01 December 1970

    Statements

    Influence of the concentration of glucose and galactose on the physiology of Saccharomyces cerevisiae in continuous culture (English)
    Influence of the Concentration of Glucose and Galactose on the Physiology of Saccharomyces cerevisiae in Continuous Culture (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit