Fat infiltration in liver of rats induced by different dietary plant oils: high oleic-, medium oleic- and high petroselinic acid-oils (Q71734960)

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20 October 2019

title

Fat infiltration in liver of rats induced by different dietary plant oils: high oleic-, medium oleic- and high petroselinic acid-oils (English)

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20 October 2019

author name string

K D Richter

series ordinal

1

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20 October 2019

K D Mukherjee

series ordinal

2

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20 October 2019

N Weber

series ordinal

3

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20 October 2019

publication date

1 September 1996

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European Journal of Nutrition

20 October 2019

published in

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20 October 2019

volume

35

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20 October 2019

issue

3

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20 October 2019

page(s)

241-248

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https://scigraph.springernature.com/pub.10.1007/bf01625687

20 October 2019

exact match

0 references

cites work

Relative effects of dietary oleic- and linoleic-rich oils on plasma lipoprotein composition in rats.

1 reference

12 December 2020

Vaccenic Acid in Tissue Lipids and its Positional Distribution in Glycerolipids of Rats Fed a Polyunsaturated Fat Diet

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[Special diet for laboratory animals. I. Growth and fertility in rats with an amino-acid diet]

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Petroselinic acid from dietary triacylglycerols reduces the concentration of arachidonic acid in tissue lipids of rats

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12 December 2020

Comparison of monounsaturated fatty acids and carbohydrates for lowering plasma cholesterol

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Effect of double bond position in octadecenoates upon hydrolysis by pancreatic lipase

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Effect of a diet enriched with monounsaturated or polyunsaturated fatty acids on levels of low-density and high-density lipoprotein cholesterol in healthy women and men

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12 December 2020

Effects of dietary peanut oil on serum lipoprotein patterns of rats

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12 December 2020

Effect of monounsaturated fatty acids versus complex carbohydrates on high-density lipoproteins in healthy men and women

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12 December 2020

Plasma lipids and liver histochemistry of rats fed sea-lion or corn oil with or without cholesterol supplementation

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12 December 2020

Comparative effects of a recommended lipid-lowering diet vs a diet rich in monounsaturated fatty acids on serum lipid profiles in healthy young adults

1 reference

12 December 2020

Comparison of effects of dietary saturated, monounsaturated, and polyunsaturated fatty acids on plasma lipids and lipoproteins in man

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12 December 2020

Metabolism of linoleic acid in relation to dietary monoenoic fatty acids in the rat

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12 December 2020

Comparison of monounsaturated fatty acids and carbohydrates for reducing raised levels of plasma cholesterol in man

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12 December 2020

Avocado oils and hepatic lipid metabolism in growing rats

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12 December 2020

Incorporation of cis-octadecenoic acids into the rat liver mitochondrial membrane phospholipids and adipose tissue triglycerides

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12 December 2020

Formation of (n-9) and (n-7) cis-monounsaturated fatty acids in seeds of higher plants

1 reference

12 December 2020

Identifiers

DOI

10.1007/BF01625687

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8896286%20AND%20SRC:MED&resulttype=core&format=json

20 October 2019

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