Macromolecule hydration and the effect of solutes on the cloud point of aqueous solutions of polyvinyl methyl ether: A possible model for protein denaturation and temperature control in homeothermic animals (Q71753858)
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scientific article published on 01 January 1971
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Macromolecule hydration and the effect of solutes on the cloud point of aqueous solutions of polyvinyl methyl ether: A possible model for protein denaturation and temperature control in homeothermic animals |
scientific article published on 01 January 1971 |
Statements
Macromolecule hydration and the effect of solutes on the cloud point of aqueous solutions of polyvinyl methyl ether: a possible model for protein denaturation and temperature control in homeothermic animals (English)
Macromolecule hydration and the effect of solutes on the cloud point of aqueous solutions of polyvinyl methyl ether: A possible model for protein denaturation and temperature control in homeothermic animals (English)
R. A. Horne
J. P. Almeida
A. F. Day