Effects of ground flaxseed in swine diets on pig performance and on physical and sensory characteristics and omega-3 fatty acid content of pork: II. Duration of 15% dietary flaxseed (Q71822384)
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scientific article published on 01 July 1995
Language | Label | Description | Also known as |
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English | Effects of ground flaxseed in swine diets on pig performance and on physical and sensory characteristics and omega-3 fatty acid content of pork: II. Duration of 15% dietary flaxseed |
scientific article published on 01 July 1995 |
Statements
Effects of ground flaxseed in swine diets on pig performance and on physical and sensory characteristics and omega-3 fatty acid content of pork: II. Duration of 15% dietary flaxseed (English)
J R Romans
D M Wulf
R C Johnson
G W Libal