Determination of thiamine (vitamin B1) and riboflavin (vitamin B2) in meat and liver by high-performance liquid chromatography (Q72063934)
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scientific article published on 01 May 1994
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Determination of thiamine (vitamin B1) and riboflavin (vitamin B2) in meat and liver by high-performance liquid chromatography |
scientific article published on 01 May 1994 |
Statements
Determination of thiamine (vitamin B1) and riboflavin (vitamin B2) in meat and liver by high-performance liquid chromatography (English)
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