Interactions between DNA and hen's egg white lysozyme. Effects of composition and structural changes of DNA, ionic strength and temperature (Q72070243)
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scientific article published on 01 June 1968
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Interactions between DNA and hen's egg white lysozyme. Effects of composition and structural changes of DNA, ionic strength and temperature |
scientific article published on 01 June 1968 |
Statements
Interactions between DNA and hen's egg white lysozyme. Effects of composition and structural changes of DNA, ionic strength and temperature (English)
D Cattan