Plasma endothelin-1 immunoreactivity is increased following long-term dietary supplementation with omega-3 fatty acids in microalbuminuric IDDM patients (Q72148233)
Jump to navigation
Jump to search
scientific article published on 01 February 1995
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Plasma endothelin-1 immunoreactivity is increased following long-term dietary supplementation with omega-3 fatty acids in microalbuminuric IDDM patients |
scientific article published on 01 February 1995 |
Statements
Plasma endothelin-1 immunoreactivity is increased following long-term dietary supplementation with omega-3 fatty acids in microalbuminuric IDDM patients (English)
P L Selvais
J M Ketelslegers
M Buysschaert
1 February 1995
1 reference
1 reference
1 reference
1 reference