Effects of dietary polyunsaturated fatty acids on the composition of the individual lipids of turkey breast and leg muscle (Q72294191)
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scientific article published on 01 August 1967
Language | Label | Description | Also known as |
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English | Effects of dietary polyunsaturated fatty acids on the composition of the individual lipids of turkey breast and leg muscle |
scientific article published on 01 August 1967 |
Statements
Effects of dietary polyunsaturated fatty acids on the composition of the individual lipids of turkey breast and leg muscle (English)
T. S. Neudoerffer
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