Effects of dietary polyunsaturated fatty acids on the composition of the individual lipids of turkey breast and leg muscle (Q72294191)

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scientific article published on 01 August 1967
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Effects of dietary polyunsaturated fatty acids on the composition of the individual lipids of turkey breast and leg muscle
scientific article published on 01 August 1967

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    Effects of dietary polyunsaturated fatty acids on the composition of the individual lipids of turkey breast and leg muscle (English)

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