The use of caprylic acid for the extraction of the immunoglobulin fraction from egg yolk of chickens immunised with ovine alpha-lactalbumin (Q72412534)
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scientific article published on 01 December 1994
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The use of caprylic acid for the extraction of the immunoglobulin fraction from egg yolk of chickens immunised with ovine alpha-lactalbumin |
scientific article published on 01 December 1994 |
Statements
The use of caprylic acid for the extraction of the immunoglobulin fraction from egg yolk of chickens immunised with ovine alpha-lactalbumin (English)
R D McLaren
C G Prosser
R C Grieve
1 December 1994