Effect of the addition of live yeast (Saccharomyces cerevisiae) on growth and carcass quality of steers fed high-forage or high-grain diets and on feed digestibility and in situ degradability (Q72417162)
Jump to navigation
Jump to search
scientific article published on 01 March 1994
Language | Label | Description | Also known as |
---|---|---|---|
English | Effect of the addition of live yeast (Saccharomyces cerevisiae) on growth and carcass quality of steers fed high-forage or high-grain diets and on feed digestibility and in situ degradability |
scientific article published on 01 March 1994 |
Statements
Effect of the addition of live yeast (Saccharomyces cerevisiae) on growth and carcass quality of steers fed high-forage or high-grain diets and on feed digestibility and in situ degradability (English)
Z Mir