Determination of carbohydrates in foods. I. Available carbohydrate (Q72460206)
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scientific article published on 01 June 1969
Language | Label | Description | Also known as |
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English | Determination of carbohydrates in foods. I. Available carbohydrate |
scientific article published on 01 June 1969 |
Statements
Determination of carbohydrates in foods. I. Available carbohydrate (English)
D A Southgate