Towards an improved lipid-lowering diet: additive effects of changes in nutrient intake (Q72511967)

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27 October 2019

title

Towards an improved lipid-lowering diet: additive effects of changes in nutrient intake (English)

1 reference

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27 October 2019

author name string

B. Lewis

1

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8 August 2023

F. Hammett

2

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M. Katan

3

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R. M. Kay

4

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I. Merkx

5

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8 August 2023

A. Nobels

6

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N. E. Miller

7

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A. V. Swan

8

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language of work or name

English

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publication date

1 December 1981

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27 October 2019

12 December 1981

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=6118716

full work available at URL

8 August 2023

https://api.elsevier.com/content/article/PII:S0140673681913398?httpAccept=text/xml

1 reference

https://api.crossref.org/works/10.1016/S0140-6736(81)91339-8

https://api.elsevier.com/content/article/PII:S0140673681913398?httpAccept=text/plain

8 August 2023

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8 August 2023

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27 October 2019

volume

2

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27 October 2019

page(s)

1310-1313

1 reference

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27 October 2019

issue

8259

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Dietary prevention of ischaemic heart disease--a policy for the '80s

27 October 2019

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Individual variation in the effects of dietary cholesterol on plasma lipoproteins and cellular cholesterol homeostasis in man. Studies of low density lipoprotein receptor activity and 3-hydroxy-3-methylglutaryl coenzyme A reductase activity in blood

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CHANGES IN PLASMA LIPIDS AND LIPOPROTEINS AFTER A MODIFIED FAT DIET

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7 January 2021

Effect of citrus pectin on blood lipids and fecal steroid excretion in man

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7 January 2021

Effect of pectin on serum cholesterol, fecal bile acids and biliary lipids in normolipidemic and hyperlipidemic individuals

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7 January 2021

Influence of dietary fiber from vegetables and fruits, bran or citrus pectin on serum lipids, fecal lipids, and colonic function

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7 January 2021

Soybean-protein diet in the treatment of type-II hyperlipoproteinaemia

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7 January 2021

Hypocholesterolemic effect of substituting soybean protein for animal protein in the diet of healthy young women

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7 January 2021

THE DISTRIBUTION AND CHEMICAL COMPOSITION OF ULTRACENTRIFUGALLY SEPARATED LIPOPROTEINS IN HUMAN SERUM

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7 January 2021

Frequency of risk factors for ischaemic heart-disease in a healthy British population. With particular reference to serum-lipoprotein levels

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7 January 2021

High density lipoprotein as a protective factor against coronary heart disease. The Framingham Study

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The Tromsø heart-study. High-density lipoprotein and coronary heart-disease: a prospective case-control study

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Relation of angiographically defined coronary artery disease to plasma lipoprotein subfractions and apolipoproteins

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7 January 2021

Very low density lipoprotein. Metabolism of phospholipids, cholesterol, and apolipoprotein C in the isolated perfused rat heart

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7 January 2021

Multicentre study of soybean protein diet for outpatient hyper-cholesterolaemic patients

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7 January 2021

Epidemiology of cancer of the colon and rectum

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7 January 2021

Ischemic heart disease and dietary fiber

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7 January 2021

Colon cancer: a disease of fibre depletion or of dietary excess?

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7 January 2021

Lipids and carcinogenesis

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Lipids and carcinogenesis

8 August 2023

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8 August 2023

Identifiers

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27 October 2019

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