Cholesterol 7 alpha-hydroxylase activity is increased by dietary modification with psyllium hydrocolloid, pectin, cholesterol and cholestyramine in rats (Q72593990)
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scientific article published on 01 March 1995
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Cholesterol 7 alpha-hydroxylase activity is increased by dietary modification with psyllium hydrocolloid, pectin, cholesterol and cholestyramine in rats |
scientific article published on 01 March 1995 |
Statements
Cholesterol 7 alpha-hydroxylase activity is increased by dietary modification with psyllium hydrocolloid, pectin, cholesterol and cholestyramine in rats (English)
H B Matheson
I S Colón
1 March 1995