Quantitative analysis of caffeic and ferulic acids in oatmeal. Comparison of a conventional method with a stable isotope dilution assay (Q72845186)
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scientific article published on 01 September 1994
Language | Label | Description | Also known as |
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English | Quantitative analysis of caffeic and ferulic acids in oatmeal. Comparison of a conventional method with a stable isotope dilution assay |
scientific article published on 01 September 1994 |
Statements
Quantitative analysis of caffeic and ferulic acids in oatmeal. Comparison of a conventional method with a stable isotope dilution assay (English)
H Guth
1 September 1994