Tea catechin supplementation increases antioxidant capacity and prevents phospholipid hydroperoxidation in plasma of humans (Q73159782)

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scientific article published on 01 October 1999
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Tea catechin supplementation increases antioxidant capacity and prevents phospholipid hydroperoxidation in plasma of humans
scientific article published on 01 October 1999

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    Tea catechin supplementation increases antioxidant capacity and prevents phospholipid hydroperoxidation in plasma of humans (English)
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