Fluorescence quenching assay of sphingolipid/phospholipid phase separation in model membranes (Q73170847)

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1 November 2019

title

Fluorescence quenching assay of sphingolipid/phospholipid phase separation in model membranes (English)

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1 November 2019

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E London

1

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1 November 2019

D A Brown

series ordinal

2

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1 November 2019

X Xu

series ordinal

3

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1 November 2019

publication date

1 January 2000

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1 November 2019

published in

Methods in Enzymology

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1 November 2019

volume

312

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1 November 2019

page(s)

272-290

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Sorting of GPI-anchored proteins to glycolipid-enriched membrane subdomains during transport to the apical cell surface

1 November 2019

cites work

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Cholesterol and sphingolipid enhance the Triton X-100 insolubility of glycosylphosphatidylinositol-anchored proteins by promoting the formation of detergent-insoluble ordered membrane domains

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Parallax method for direct measurement of membrane penetration depth utilizing fluorescence quenching by spin-labeled phospholipids

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Fluorescence quenching in model membranes. 1. Characterization of quenching caused by a spin-labeled phospholipid

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Fluorescence quenching in model membranes: phospholipid acyl chain distributions around small fluorophores.

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The physical properties of glycolipids

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Cholesterol at different bilayer concentrations can promote or antagonize lateral segregation of phospholipids of differing acyl chain length

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Calibration of the parallax fluorescence quenching method for determination of membrane penetration depth: refinement and comparison of quenching by spin-labeled and brominated lipids

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Location of diphenylhexatriene (DPH) and its derivatives within membranes: comparison of different fluorescence quenching analyses of membrane depth

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Cholesterol modulation of lipid intermixing in phospholipid and glycosphingolipid mixtures. Evaluation using fluorescent lipid probes and brominated lipid quenchers

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7 January 2021

10.1016/S0076-6879(00)12915-5

Identifiers

DOI

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1 November 2019

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