Rapid screening of polar compounds in Brazilian propolis by high-temperature high-resolution gas chromatography-mass spectrometry (Q73213018)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11087464%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

title

Rapid screening of polar compounds in Brazilian propolis by high-temperature high-resolution gas chromatography-mass spectrometry (English)

1 reference

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Francisco Radler de Aquino Neto

2 November 2019

author

4

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2 November 2019

author name string

A S Pereira

1

1 reference

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2 November 2019

M Norsell

2

1 reference

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2 November 2019

J N Cardoso

3

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2 November 2019

M F Ramos

5

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2 November 2019

language of work or name

English

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publication date

1 November 2000

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Journal of Agricultural and Food Chemistry

2 November 2019

published in

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2 November 2019

volume

48

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2 November 2019

issue

11

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2 November 2019

page(s)

5226-5230

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Analysis of crude extracts and fractions of brazilian polypodiaceae by high-resolution gas chromatography-mass spectrometry. I. triterpenes

2 November 2019

cites work

1 reference

COCI

https://opencitations.net/index/api/v1/citations/10.1002/PCA.2800060106

23 March 2024

Identifiers

DOI

10.1021/JF000594P

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11087464%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

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