Extended use of foods modified in fat and sugar content: nutritional implications in a free-living female population (Q73395972)

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scientific article published on 01 June 1997
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Extended use of foods modified in fat and sugar content: nutritional implications in a free-living female population
scientific article published on 01 June 1997

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    Extended use of foods modified in fat and sugar content: nutritional implications in a free-living female population (English)

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