Dietary supplementation with eicosapentaenoic acid, but not with other long-chain n-3 or n-6 polyunsaturated fatty acids, decreases natural killer cell activity in healthy subjects aged >55 y (Q73585703)
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scientific article published on 01 March 2001
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Dietary supplementation with eicosapentaenoic acid, but not with other long-chain n-3 or n-6 polyunsaturated fatty acids, decreases natural killer cell activity in healthy subjects aged >55 y |
scientific article published on 01 March 2001 |
Statements
Dietary supplementation with eicosapentaenoic acid, but not with other long-chain n-3 or n-6 polyunsaturated fatty acids, decreases natural killer cell activity in healthy subjects aged >55 y (English)
F Thies
G Nebe-von-Caron
J R Powell
P Yaqoob
E A Newsholme