Exercise performance, red blood cell deformability, and lipid peroxidation: effects of fish oil and vitamin E (Q73686305)
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scientific article published on 01 September 1997
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Exercise performance, red blood cell deformability, and lipid peroxidation: effects of fish oil and vitamin E |
scientific article published on 01 September 1997 |
Statements
Exercise performance, red blood cell deformability, and lipid peroxidation: effects of fish oil and vitamin E (English)
G S Oostenbrug
R P Mensink
M R Hardeman
T De Vries
F Brouns
1 September 1997