Effect of stereochemistry on the anti-freeze characteristics of carbohydrates. A thermal study of aqueous monosaccharides at subzero temperatures (Q73714375)
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scientific article published on 01 January 2000
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of stereochemistry on the anti-freeze characteristics of carbohydrates. A thermal study of aqueous monosaccharides at subzero temperatures |
scientific article published on 01 January 2000 |
Statements
Effect of stereochemistry on the anti-freeze characteristics of carbohydrates. A thermal study of aqueous monosaccharides at subzero temperatures (English)
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