Estimating the frequency of high microbial counts in commercial food products using various distribution functions (Q73867463)

From Wikidata
Jump to navigation Jump to search
scientific article published on 01 May 2001
edit
Language Label Description Also known as
English
Estimating the frequency of high microbial counts in commercial food products using various distribution functions
scientific article published on 01 May 2001

    Statements

    Estimating the frequency of high microbial counts in commercial food products using various distribution functions (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit