Studies on the preservation of blood. IV. The influence of adenosine on the glycolytic activity of the erythrocyte during storage at 4 degrees C (Q73877013)

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scientific article published on 01 January 1956
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Studies on the preservation of blood. IV. The influence of adenosine on the glycolytic activity of the erythrocyte during storage at 4 degrees C
scientific article published on 01 January 1956

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    Studies on the preservation of blood. IV. The influence of adenosine on the glycolytic activity of the erythrocyte during storage at 4 degrees C (English)

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