The bioavailability of quercetin in pigs depends on the glycoside moiety and on dietary factors (Q73886210)
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scientific article published on 01 September 2003
Language | Label | Description | Also known as |
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English | The bioavailability of quercetin in pigs depends on the glycoside moiety and on dietary factors |
scientific article published on 01 September 2003 |
Statements
The bioavailability of quercetin in pigs depends on the glycoside moiety and on dietary factors (English)
Rainer Cermak
Sandra Landgraf
Siegfried Wolffram
1 September 2003