Whole wheat and triticale flours with differing viscosities stimulate cecal fermentations and lower plasma and hepatic lipids in rats (Q73953882)
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scientific article published on 01 June 2001
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Whole wheat and triticale flours with differing viscosities stimulate cecal fermentations and lower plasma and hepatic lipids in rats |
scientific article published on 01 June 2001 |
Statements
Whole wheat and triticale flours with differing viscosities stimulate cecal fermentations and lower plasma and hepatic lipids in rats (English)
A Adam
M A Levrat-Verny
H W Lopez
M Leuillet
C Demigné