Effect of a meal of eggs and different fats on blood coagulability (Q74166575)
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scientific article published on 01 August 1956
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of a meal of eggs and different fats on blood coagulability |
scientific article published on 01 August 1956 |
Statements
Effect of a meal of eggs and different fats on blood coagulability (English)