Production of gamma-aminobutyric acid by cheese starters during cheese ripening (Q74822165)
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scientific article published on 01 June 1998
Language | Label | Description | Also known as |
---|---|---|---|
English | Production of gamma-aminobutyric acid by cheese starters during cheese ripening |
scientific article published on 01 June 1998 |
Statements
Production of gamma-aminobutyric acid by cheese starters during cheese ripening (English)
Nomura M
Kimoto H
Someya Y
Furukawa S