Interactions among dietary fat, protein, and cholesterol in atherosclerosis-susceptible pigeons. Effects on coronary atherosclerosis (Q76496961)

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scientific article published on 01 September 1962
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Interactions among dietary fat, protein, and cholesterol in atherosclerosis-susceptible pigeons. Effects on coronary atherosclerosis
scientific article published on 01 September 1962

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    Interactions among dietary fat, protein, and cholesterol in atherosclerosis-susceptible pigeons. Effects on coronary atherosclerosis (English)

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