Levels of histamine and histamine-producing bacteria in smoked fish from New Zealand markets (Q77131449)
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scientific article published on 01 August 1998
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Levels of histamine and histamine-producing bacteria in smoked fish from New Zealand markets |
scientific article published on 01 August 1998 |
Statements
Levels of histamine and histamine-producing bacteria in smoked fish from New Zealand markets (English)
G C Fletcher
G Summers
P W van Veghel
1 August 1998