Characterization of peptides formed during fermentation of cocoa bean (Q77353409)
Jump to navigation
Jump to search
scientific article published on 01 December 2001
Language | Label | Description | Also known as |
---|---|---|---|
English | Characterization of peptides formed during fermentation of cocoa bean |
scientific article published on 01 December 2001 |
Statements
Characterization of peptides formed during fermentation of cocoa bean (English)
E Buyukpamukcu
D M Goodall
C E Hansen
S Kochhar