Wheat sensitization and work-related symptoms in the baking industry are preventable. An epidemiologic study (Q77563749)

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scientific article published on 01 November 1998
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Wheat sensitization and work-related symptoms in the baking industry are preventable. An epidemiologic study
scientific article published on 01 November 1998

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    Wheat sensitization and work-related symptoms in the baking industry are preventable. An epidemiologic study (English)

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