Foods contributing to absolute intake and variance in intake of fat, fatty acids and cholesterol in middle-aged Japanese (Q77775148)
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scientific article published on 01 April 1999
Language | Label | Description | Also known as |
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English | Foods contributing to absolute intake and variance in intake of fat, fatty acids and cholesterol in middle-aged Japanese |
scientific article published on 01 April 1999 |
Statements
Foods contributing to absolute intake and variance in intake of fat, fatty acids and cholesterol in middle-aged Japanese (English)
Y Tokudome
N Imaeda
M Ikeda
I Kitagawa
N Fujiwara