2,4-(hydroxyphenyl)-ethanol, an antioxidative agent produced by Candida spp., impairs neutrophilic yeast killing in vitro (Q77955101)
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scientific article published on 01 January 1999
Language | Label | Description | Also known as |
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English | 2,4-(hydroxyphenyl)-ethanol, an antioxidative agent produced by Candida spp., impairs neutrophilic yeast killing in vitro |
scientific article published on 01 January 1999 |
Statements
2,4-(hydroxyphenyl)-ethanol, an antioxidative agent produced by Candida spp., impairs neutrophilic yeast killing in vitro (English)
J Cremer
V Vatou
1 January 1999