Dietary n-3 polyunsaturated fatty acids and oxidants increase rat mammary tumor sensitivity to epirubicin without change in cardiac toxicity (Q78036685)
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scientific article published on 01 January 1999
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Dietary n-3 polyunsaturated fatty acids and oxidants increase rat mammary tumor sensitivity to epirubicin without change in cardiac toxicity |
scientific article published on 01 January 1999 |
Statements
Dietary n-3 polyunsaturated fatty acids and oxidants increase rat mammary tumor sensitivity to epirubicin without change in cardiac toxicity (English)
F Lavandier
V Chajès
V Schubnel
P Bonnet
1 January 1999
1 reference